Part Number
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Part Number |
CHEES20 |
Part Number | Do | Dp | Root Dia. DB | Number of Teeth | Reference Mass (kg) | Unit Price | |
Type | dH7 | ||||||
CHEES | 20 | 68 | 65.1 | 57.15 | 16 | 0.6 | |
25 | |||||||
30 |
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Chemical Name | Spec. for General Use / Conductive Type | Spec. for Chemical Resistant Type |
CHEED CHEEC | CHEEY | |
Acetone | ○ | × |
Oil (Vegetable, Mineral) | ○ | ○ |
Alcohol | ○ | ○ |
Ammonia Water | ○ | ○ |
Sodium Chloride | ○ | ○ |
Hydrochloric Acid (2%) | × | × |
Seawater | △ | △ |
Oxygenated Water | × | ○ |
Sodium Hydroxide (Sodium Hydroxide (25%) | ○ | ○ |
Gasoline | ○ | ○ |
Formic Acid | × | ○ |
Formic Aldehyde | ○ | ○ |
Citric Acid | △ | ○ |
Chemical Name | Spec. for General Use / Conductive Type | Spec. for Chemical Resistant Type |
CHEED CHEEC | CHEEY | |
Chromic Acid | × | △ |
Acetic Acid | × | ○ |
Carbon Tetrachloride | ○ | ○ |
Sodium Hypochlorite | × | × |
Nitric Acid (5%) | × | ○ |
Potassium Hydrate | ○ | ○ |
Soap Solution | ○ | ○ |
Lactic Acid | ○ | ○ |
Paraffin | ○ | ○ |
Benzene | ○ | ○ |
Iodine | × | × |
Sulfuric Acid | × | × |
Phosphoric Acid (10%) | × | △ |
Chemical Name | Spec. for General Use / Conductive Type | Spec. for Chemical Resistant Type |
CHEED CHEEC | CHEEY | |
Whiskey | ○ | ○ |
Milk | ○ | ○ |
Vinegar | △ | △ |
Soft Drinks | ○ | ○ |
Beer | ○ | ○ |
Fruit Juice | ○ | ○ |
Water | ○ | ○ |
Vegetable Juice | ○ | ○ |
Wine | ○ | ○ |